See Also: julienne(dictionary)
Julienne(recipes)
Julienne of carrot, lettuce, sweet red pepper and cucumber wrapped in flour tortilla(recipes)

julienne (iou)



julienne adjective & noun. E18.
[French, from male forename Jules or Julien.]
A. adjective.
Designating soup made of various vegetables (esp. carrots), chopped and cooked in meat stock. E18.
Designating a small thin strip of a vegetable etc.; (of a vegetable etc.) cut into such strips; (of a dish or garnish) consisting of or containing such strips. L19.
b. noun.
Julienne soup. M19.
A julienne strip; a dish of julienne vegetables etc. E20.
C. Conran Sprinkle the salad with the juliennes of mushroom and lemon peel.
julienned adjective cut into julienne strips M20.