See Also: Banana Oatmeal Caramel Cookies(recipes)
Caramel banana shortbread(recipes)
Whole-Wheat Oatmeal Cookies(recipes)
Loaded Oatmeal Cookies(recipes)
Oatmeal-Date Cookies(recipes)
Oatmeal-Molasses Cookies(recipes)
Oatmeal Raisin Cookies(recipes)
Sugarless Oatmeal Date Cookies(recipes)
Chocolate Chip Oatmeal Cookies(recipes)
Peanut Butter, Oatmeal, Cherry and Chip Mini Cookies(recipes)

coldness (oh) and Banana Oatmeal Caramel Cookies (recipes)


coldness (oh)



when someone is unfriendly and does not show any warm feelings
::There was a certain coldness about him.
the state of being cold
coldness of
::the icy coldness of the water

Banana Oatmeal Caramel Cookies (recipes)


Banana Oatmeal Caramel Cookies

Yield: Makes about 2 dozen cookies



Ingredients:



1package (18 ounces) refrigerated turtle cookie dough

2ripe bananas, mashed

1-1/3cups uncooked old-fashioned oats

2/3cup all-purpose flour

1/2cup semisweet chocolate chips









Preparation:





1.Preheat oven to 350°F. Lightly grease cookie sheets. Let dough stand at room temperature about 15 minutes.2.Combine dough, bananas, oats and flour in large bowl; beat until well blended. Drop dough by heaping tablespoonfuls 2 inches apart onto prepared cookie sheets; flatten slightly.3.Bake 16 to 18 minutes or until edges are brown and centers are set. Cool on cookie sheets 1 minute. Remove to wire racks; cool completely.4.Place chocolate chips in small resealable Food storage bag. Microwave on MEDIUM (50%) 1 minute; knead bag lightly. Microwave and knead at additional 30-second intervals until chocolate is completely melted. Cut off tiny corner of bag. Drizzle melted chocolate over cookies. Let stand until set.







Variation:

Use triple chocolate cookie dough instead of the turtle dough.