See Also: escalope(dictionary)
escalope(dictionary)
Escalope(recipes)
Pork escalope with fennel and green bean salad(recipes)
Scaloppine al Limone e Prezzemolo (Classic Escalope with Lemon and Parsley)(recipes)

escalope (oh)



[Date: 1800-1900; Language: French; Origin: Old French, 'shell'; SCALLOP]
a thin piece of meat with no bones in it, especially veal (=meat from a young cow) , cooked in hot oil