See Also: Roux(recipes)
roux(dictionary)
roux(dictionary)
anastomosis, Roux-en-Y(medicine)
Roux-en-Y operation(medicine)
Roux-en-Y anastomosis(medicine)
Roux spatula(medicine)
Roux, Pierre(medicine)
Roux, Philibert(medicine)
Roux, Cesar(medicine)

roux (oh)



[U and C]
[Date: 1800-1900; Language: French; Origin: (beurre) roux 'browned (butter)']
a mixture of flour, butter, and milk that is used for making sauces