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Bombay broccoli (recipes)






Serves 1



Preparation time

less than 30 mins



Cooking time

10 to 30 mins

















Ingredients



1 broccoli stem, chopped1 tbsp olive oil¼ onion, finely chopped1 tsp medium curry powder85ml/3fl oz double creampinch of chilli flakes½ red pepper, roasted



Method



1. Bring a small pan of water to the boil and boil the broccoli stem for a few minutes, until tender.2. Heat the oil in a pan and sauté the onion for 2-3 minutes, to soften. 3. Drain the broccoli and add to a pan with the curry powder. Pour in the cream, add the chilli and simmer gently for 4-5 minutes.4. Transfer to a serving plate and serve the roasted red pepper alongside.