See Also: Chocolate Chip Balls(recipes)
Fruit and nut chocolate chip loaf with hot chocolate(recipes)
Chocolate Rum Balls(recipes)
Double-Chocolate Coffee Balls(recipes)
Chocolate Fudge-Peanut Butter Balls(recipes)
Chocolate Chip Macaroons(recipes)
Chocolate Chip Cookies(recipes)
Chocolate Chip Brownies(recipes)
chocolate chip cookie(dictionary)
Chocolate Chip Shortbread(recipes)

Chocolate Chip Balls (recipes)


Makes 4 dozen



6 oz. or ¾ cup butter, softened

1/2 cup sugar

1 tsp. vanilla

1 egg

2 cups flour

½ tsp. salt

1 cup pecans, chopped

6 oz. or ¾ cups mini chocolate chips



½ cup granulated sugar (for rolling)





Preheat oven to 350 degrees.



Cream butter and sugar in a stand mixer. Add the remaining ingredients, one at a time.



Shape the ingredients into small balls in the palm of your hands and bake on a

cookie sheet for about 12-15 minutes until the cookies are slightly brown on the bottom and white on top.



Remove from the oven and immediately roll warm cookies in sugar, using tongs.

Place on a rack to cool.



Store in an airtight container.