See Also: Chocolate Peanut Fudge Bars(recipes)
Chocolate & Peanut Butter Fudge(recipes)
Chocolate Fudge-Peanut Butter Balls(recipes)
Peanut Butter Chocolate Layer Bars(recipes)
Chocolate Peanut Butter Candy Bars(recipes)
Peanut Butter Cheesecake Bars(recipes)
Peanut Butter Cereal Bars(recipes)
Peanut Butter Cookie Bars(recipes)
Dark Chocolate Fudge(recipes)
Chocolate fudge pudding(recipes)

Chocolate Peanut Fudge Bars (recipes)


Chocolate Peanut Fudge Bars

Yield: Makes 2 dozen bars



Ingredients:



1package (18 ounces) refrigerated chocolate chip cookie dough with peanut butter filling in squares or rounds (20 count)

1package (12 ounces) semisweet chocolate chips

1cup whipping cream

3egg yolks, beaten

1/2cup all-purpose flour

1/4cup uncooked old-fashioned oats

1/4cup packed brown sugar

3tablespoons butter

1/2cup coarsely chopped salted peanuts









Preparation:





1.Preheat oven to 350°F. Grease 13X9-inch baking pan. Let dough stand at room temperature about 15 minutes.2.Press dough evenly into pan. Bake 10 minutes. Remove from oven.3.Combine chocolate chips and cream in small saucepan over low heat. Cook and stir 3 to 4 minutes or until chocolate is melted and mixture is smooth. Remove from heat; stir in egg yolks. Spread chocolate mixture over dough.4.Combine flour, oats and brown sugar in medium bowl. Cut in butter with pastry blender or two knives until mixture is crumbly. Stir in chopped peanuts. Sprinkle over chocolate layer. Bake 25 to 30 minutes or until just firm. Cool completely in pan on wire rack. Cut into bars.