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Chocolate cashew mousse (recipes) and Accept (money)


Chocolate cashew mousse (recipes)








Serves 2



Preparation time

over 2 hours



Cooking time

less than 10 mins

















Ingredients



100g/3½oz dark chocolate (70% cocoa solid content)½ tsp ground cinnamon½ tsp dried roasted chilli flakes or cayenne pepper3 medium free-range eggs, separated 4 tbsp honey25g/1oz roasted salted cashew nuts, finely groundwhole salted cashews, to serve



Method



1. Chop the chocolate and melt it in a heatproof bowl set over a pan of simmering water, stirring well. As soon as it starts to melt, add the cinnamon and chilli flakes or cayenne. Take the pan off the heat and stir the chocolate until completely melted and smooth. Allow to cool for ten minutes. 2. Beat the egg yolks and honey in a bowl until pale and creamy. Stir in the cooled chocolate and ground cashew nuts.3. Beat the egg whites until they form soft peaks, then gently fold them into the chocolate mixture.4. Spoon into four small ramekins (you will have two left over for seconds) or into one large bowl to share. Cover and chill for three hours or overnight. 5. To serve, top with whole cashew nuts.



Accept (money)


Definition: To receive, agree, or approve.