See Also: Christmas pudding ice cream(recipes)
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Christmas pudding ice cream (recipes)




Serves 4



Preparation time

less than 30 mins



Cooking time

no cooking required

















Ingredients



1 tub vegan vanilla ice cream75g/3oz raisins soaked for a few hours in rum or brandy50g/2oz oats gently toasted under the grill25g/1oz sugarany combination of chopped nuts and fruit such as walnuts, hazelnuts, pecans, cashews, dates, mixed peel



Method



1. Mix the tub of vegan vanilla ice cream with the brandy or rum soaked raisins, oats, sugar, and remaining chopped nuts and fruit.2. The rum and brandy give a lovely rich colour, the oats a nice bite.3. Serve with flambéed rum or brandy, rum sauce.