See Also: Creepy Cookie Cauldrons(recipes)
Cookie Bowl and Cookie Fruit(recipes)
creepy(dictionary)
creepy(dictionary)
creepy-crawly(dictionary)
Creepy Critters(recipes)
Creepy Cobwebs(recipes)
Creepy Cheese Curls(recipes)
Creepy Spider Cookies(recipes)
Creepy Crawler Ice Ring(recipes)

Creepy Cookie Cauldrons (recipes)


Creepy Cookie Cauldrons

Yield: Makes 3 dozen cookies



Ingredients:



1package (18 ounces) refrigerated chocolate cookie dough*

All-purpose flour (optional)

1package (14 ounces) caramels

2tablespoons milk

1cup crisp rice cereal

1/4cup mini candy-coated chocolate pieces

Black licorice whips and small gummy insects, frogs or lizards









Preparation:





1.Grease 36 (1-3/4-inch) mini muffin cups. Remove dough from wrapper according to package directions. Sprinkle dough with flour to minimize sticking, if necessary.2.Cut dough into 36 equal pieces; roll into balls. Place 1 ball in bottom of each muffin cup. Press dough on bottoms and up sides of muffin cups; chill 15 minutes. Preheat oven to 350°F.3.Bake 8 to 9 minutes. (Cookies will be puffy.) Remove from oven; gently press down center of each cookie. Return to oven 1 minute. Cool cookies in muffin cups 5 minutes. Remove to wire racks; cool completely.4.Melt caramels and milk in small saucepan over low heat, stirring frequently until smooth. Stir in cereal. Spoon 1 heaping teaspoon caramel mixture into each cookie cup. Immediately sprinkle with mini chocolate pieces.5.Cut licorice whips into 4-1/2-inch lengths. For each cookie, make small slit in side; insert end of licorice strip. Repeat on other side of cookie to make cauldron handle. Decorate with gummy creatures as desired.