See Also: Cucumber Yogurt Dill Salad(recipes)
Creamy Cucumber Salad With Dill(recipes)
Salata horiatiki (Greek salad with tomato, cucumber, olives, dill and feta cheese)(recipes)
Cucumber-Dill Dip(recipes)
Sea bream with fennel and dill salad(recipes)
Rainbow Fruit Salad with Yogurt Sauce(recipes)
Chicken and Cucumber Salad (Goi Ga Tom)(recipes)
Jicama-Cucumber Salad(recipes)
Thai Cucumber Salad(recipes)
Chinese Crab & Cucumber Salad(recipes)
Cucumber Yogurt Dill Salad (recipes)
Yield: Makes 4 servings
Ingredients:
1/4cup plain nonfat or regular yogurt
1tablespoon lemon juice
1/4teaspoon garlic salt
1tablespoon chopped fresh dill
2-1/2cups peeled, seeded and sliced cucumbers (about 2 medium cucumbers)
1/4cup chopped onions
1/4cup chopped button mushrooms (optional)
Preparation:
1.Combine yogurt, lemon juice, garlic salt and dill in large bowl; whisk together until well combined. Fold in remaining ingredients. Chill 2 to 3 hours before serving.
Nutritional Information:
Serving Size: 2/3 cup
Sodium
74 mg
Protein
1 g
Fiber
Carbohydrate
4 g
Cholesterol
trace mg
Saturated Fat
trace g
Total Fat
Calories from Fat
5 %
Calories
22
Dietary Exchange:
Vegetable
1
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