See Also: Deep-fried Brie with stir-fried broccoli(recipes)
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Stir-fried noodles(recipes)
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Deep-fried Brie with stir-fried broccoli (recipes)






Serves 1-2



Preparation time

less than 30 mins



Cooking time

10 to 30 mins

















Ingredients



For the deep-fried Brievegetable oil, for deep frying100g/3½oz Brie, halvedplain flour, for dusting1 free-range egg, beatenlarge handful fresh breadcrumbsFor the broccoli1 tbsp oil150g/5oz broccoli, cut into florets ½ tsp chilli flakes2 spring onions, slicedsplash water



Method



1. For the deep-fried Brie, place the vegetable oil into a deep, heavy-bottomed saucepan and heat until a small cube of bread sizzles and turns golden when dropped into it. (CAUTION: hot oil can be dangerous. Do not leave unattended.)2. Dredge the Brie pieces in flour, then dip into the beaten egg and finally the breadcrumbs, pressing the breadcrumbs into the cheese to coat completely.3. Carefully place the Brie into the hot oil and deep fry for about 3-4 minutes, or until golden-brown and crisp. Remove from the oil with a slotted spoon and drain on kitchen paper.4. For the broccoli, heat the oil in a frying pan, add the broccoli, chilli flakes and spring onions and fry for five minutes, or until the broccoli is tender. Add a splash of water and cook for a few seconds more.5. To serve, place the broccoli onto a serving plate and top with the Brie.