See Also: Delicious Parsnip Casserole(recipes)
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parsnip(dictionary)
Delicious Parsnip Casserole (recipes)
Cook Time: 4 to 5 hours
Prep Time: 30 minutes
Yield: Makes 4 to 6 servings
Ingredients:
2pounds parsnips, peeled and sliced
1cup (4 ounces) shredded sharp Cheddar cheese
2/3cup evaporated low-fat milk
1/4cup saltine cracker crumbs
6slices bacon, crisp-cooked and crumbled
1egg, well beaten
1-1/2teaspoons prepared horseradish
1teaspoon salt
1/4teaspoon black pepper
Preparation:
1.Cook parsnips in boiling water about 15 minutes or until tender; drain well. Mash with potato masher until creamy. Add remaining ingredients; blend well.2.Butter slow cooker; add mixture. Cover; cook on LOW 4 to 5 hours.
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