See Also: Greek Lemon Chicken Soup(recipes)
Greek Lemon and Rice Soup(recipes)
Greek Lemon-Herb Cookies(recipes)
Greek Chicken(recipes)
Greek-Style Chicken(recipes)
Greek-Style Chicken Stew(recipes)
Greek Chicken and Spinach Rice Casserole(recipes)
Carrot soup with ginger and lemon cream(recipes)
Lemon Chicken(recipes)
Chicken soup(health)

Greek Lemon Chicken Soup (recipes)


Ingredients

1/2 cup fresh lemon juice

8 cups chicken broth

1/4 teaspoon freshly ground pepper

1 medium carrot, shredded

1 cup chopped cooked chicken

1/2 cup white rice

4 egg yolks

1 lemon, thinly sliced, for garnish



Directions

In a large saucepan, combine chicken broth, lemon juice & pepper. Bring to a boil and add rice and carrot. Reduce heat, cover and simmer 25 minutes until rice and carrots are tender.



Remove 1/2 cup soup and gradually whisk into egg yolks. Stir back into soup. Add chicken & heat through but do not let boil or eggs will curdle. To serve, ladle into bowls & garnish w/ lemon slices.