See Also: griddle(dictionary)
griddle(dictionary)
Griddle(recipes)
Griddle Cakes(recipes)
Good Morning Griddle Cakes(recipes)

Griddle (recipes)


A flat cast-iron pan traditionally used for breads and scones. More recently griddles tend to have a ridged surface and are used for cooking vegetables, meat and fish. It tends to be thought of as a healthier method of cooking as the fat from the meat drains away down into the grooves.