See Also: vacherin(dictionary)
Hot Vacherin(recipes)
Vacherin(recipes)
Melted Vacherin Mont d' Or or camembert served with various accompaniments(recipes)
Hot Vacherin (recipes)
Serves 3-4
Preparation time
less than 30 mins
Cooking time
10 to 30 mins
Ingredients
1 x 500g/1lb Vacherin Mont d' Or cheesefresh figs, chicory, biscuits and raisin bread, to serve
Method
1. Preheat the oven to 180C/350F/Gas 4. 2. Place the whole Vacherin, in its lidded box, on a baking tray in the oven and bake for 20-25 minutes until runny.3. Place the box of melted cheese on a serving plate and serve with fresh figs and chicory and some savoury biscuits and raisin bread, like a fondue.
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