See Also: Lime Chillers with Blood Drippings(recipes)
lime(6)(dictionary)
Lime(recipes)
lime(1)(dictionary)
lime(2)(dictionary)
lime(3)(dictionary)
Key Lime Pie(recipes)
lime(encyclopedia)
Key Lime Air(tourism)
lime(4)(dictionary)

Lime Chillers with Blood Drippings (recipes)


Lime Chiller with Blood Drippings

Yield: Makes 10 servings



Ingredients:



1/4cup honey or corn syrup

12drops red food coloring

4cups chilled pineapple juice

6ounces frozen limeade concentrate

3cups chilled ginger ale









Preparation:





1.Combine honey and food coloring in shallow pan; mix until well blended. Dip rims of 10 wine goblets into mixture one at a time, coating rims. Turn upright and let stand to allow mixture to drip down sides, resembling blood. Place paper towel around base of glasses to catch drips.2.Combine pineapple juice and limeade in punch bowl. Stir until limeade dissolves; stir in ginger ale. Fill each wine goblet with lime chiller.







Note:

This recipe can be doubled or tripled.Hint:

Instead of using ice that can water down the drinks, freeze seedless red grapes to keep chiller cold. Place single layer of grapes on baking sheet and freeze until frozen solid. Store in freezer in resealable plastic food storage bag until ready to serve.