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Seven Layered Salad (recipes)


Ingredients

1 large head of lettuce, shredded

1/3 cup green onions, sliced thin

1/3 cup celery, sliced

1- 6 ounce can of water chestnuts, sliced

1 10 ounce bag of frozen peas

2 cups mayonnaise

1 1/2 teaspoons sugar

4 hard boil eggs

3 tomatoes, sliced

Parmesan Cheese



Directions

In a 13 x 9 dish, layer the following; lettuce, onion, celery, water chestnuts, peas. Spread the mayonnaise over the top like frosting; sprinkle the sugar over the mayonnaise, cover and refrigerate overnight.



Before serving, sprinkle the bacon over the mayonnaise, followed by the eggs, tomatoes and cheese.