See Also: Steak San Marino(recipes)
Steak and Kidney Pudding with Steak and Kidney Gravy(recipes)
San Marino(encyclopedia)
San Marino map(tourism)
San Marino(tourism)
San Marino(dictionary)
San Marino doctors(health)
San Marino car rental(tourism)
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Steak San Marino (recipes)


Steak San Marino

Yield: Makes 4 servings



Ingredients:



1/4cup all-purpose flour

1teaspoon salt

1/2teaspoon black pepper

1beef round steak (about 1-1/2 pounds), cut into 4 pieces or 2 beef top round steaks, cut in half

1can (8 ounces) tomato sauce

2carrots, chopped

1/2onion, chopped

1stalk celery, chopped

1teaspoon Italian seasoning

1/2teaspoon Worcestershire sauce

1bay leaf

Hot cooked rice









Preparation:





1.Combine flour, salt and pepper in small bowl. Dredge each steak in flour mixture; place in slow cooker. Combine tomato sauce, carrots, onion, celery, Italian seasoning, Worcestershire sauce and bay leaf in small bowl; pour into slow cooker. Cover; cook on LOW 8 to 10 hours or on HIGH 4 to 5 hours.2.Remove and discard bay leaf. Serve steaks and sauce over rice.