See Also: Texas Pecan and Beef Dip(recipes)
Chunky Pecan and Beef Dip(recipes)
Texas Beef Brisket(recipes)
pecan(dictionary)
pecan(dictionary)
Pecan Pie(recipes)
Pecan(medicine)
Pecan(recipes)
pecan(encyclopedia)
Pecan Brittle(recipes)

Texas Pecan and Beef Dip (recipes)


Texas Pecan and Beef Dip

Prep and Cook Time: 18 minutes

Yield: Makes 8 (3-tablespoon) servings



Ingredients:



1/2cup pecan pieces

3tablespoons thinly sliced green onions with tops

1package (8 ounces) cream cheese, softened and cut into cubes

3ounces lager beer

1/2jar (2.2 ounces) dried beef, rinsed in hot water, drained and cut into 1/4-inch pieces

1-1/2teaspoons BBQ seasoning blend

Breadsticks, pita bread and assorted fresh vegetables for dipping









Preparation:





1.Spray bottom of small saucepan generously with nonstick cooking spray; heat over medium heat until hot. Add pecans and onions; cook over medium heat 3 to 5 minutes or until pecans are toasted and onions are tender.2.Add the lager and cream cheese to saucepan; cook over medium-low heat until cheese is melted. Stir in dried beef and BBQ seasoning; cook over medium-high heat, stirring constantly, until hot.3.Spoon dip into bowl; sprinkle with additional green onion tops, if desired. Serve with dippers.