See Also: Tomato Sauce(recipes)
Tomato-Sage Sauce(recipes)
Tomato-Herb Sauce(recipes)
Spicy Tomato Sauce(recipes)
Meatballs with tomato sauce(recipes)
Hot Tomato Dipping Sauce(recipes)
Zesty Tomato Sauce(recipes)
Quick tomato sauce(recipes)
Rigatoni in Tomato Sauce(recipes)
Plum Tomato Sauce(recipes)

Tomato Sauce (recipes)




Yield: Makes about 3-1/2 cups



Ingredients:



2cans (14-1/2 ounces) tomatoes, chopped, undrained

Dash hot pepper sauce

1teaspoon finely chopped fresh marjoram or 1/2 teaspoon dried marjoram

1teaspoon ground fennel seeds

Salt and black pepper









Preparation:





1.Combine all ingredients except salt and black pepper in medium saucepan. Bring to a boil. Reduce heat; simmer 5 minutes. Season with salt and black pepper to taste.









Stuffed Mushrooms with Tomato Sauce and Pasta