See Also: Sausage and Cheese Pizza(recipes)
Two-Cheese Sausage Pizza(recipes)
Spicy Sausage Popover Pizza(recipes)
Cheese & Sausage Bundles(recipes)
Artichoke Heart, Olive and Goat Cheese Pizza(recipes)
Roasted Red Onion, Artichoke and Blue Cheese Ciabatta Pizza(recipes)
Roasted Red Pepper, Eggplant, Goat Cheese and Olive Pizza(recipes)
sausage(encyclopedia)
sausage dog(dictionary)
sausage(2)(dictionary)

Two-Cheese Sausage Pizza (recipes)


Two-Cheese Sausage Pizza

Yield: Makes 4 servings



Ingredients:



1pound sweet Italian turkey sausage

1tablespoon olive oil

2cups sliced mushrooms

1small red onion, thinly sliced

1small green bell pepper, cut into thin strips

1/4teaspoon salt

1/4teaspoon dried oregano

1/4teaspoon black pepper

1/2cup pizza sauce

2tablespoons tomato paste

1/2cup shredded Parmesan cheese

1cup (4 ounces) shredded reduced-fat mozzarella cheese

8pitted ripe olives









Preparation:





1.Preheat oven to 400°F. Remove sausage from casings. Pat into greased 9-inch glass pie plate. Bake 10 minutes or until sausage is firm. Remove from oven and carefully pour off fat. Set aside.2.Heat oil in large skillet. Add mushrooms, onion, bell pepper, salt, oregano and black pepper. Cook and stir over medium-high heat 10 minutes or until vegetables are very tender.3.Combine pizza sauce and tomato paste in small bowl; stir until well blended. Spread over sausage crust. Spoon half of vegetables over tomato sauce. Sprinkle with Parmesan and mozzarella cheeses. Top with remaining vegetables. Sprinkle with olives. Bake 8 to 10 minutes or until cheese melts.









Nutritional Information:







Serving Size: 1 slice (1/4 of total recipe)







Fiber

3 g







Carbohydrate

11 g







Cholesterol

78 mg







Saturated Fat

15 g







Total Fat

43 g







Calories from Fat

72 %







Calories

507







Protein

27 g







Sodium

1249 mg









Dietary Exchange:







Fat

6







Meat

3







Vegetable

2